Tumbling
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Tumbling or massaging optimizes product quality and the consistency of the marinating process. It ensures even brine distribution and softens the structure of the meat to extract maximum value from your product. GEA Food Solutions tumbling and GEA Food Solutions massaging solutions combine high performance with short processing times, adding to your potential profitability.
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Showing 3 items: Photo: /upscale(false)/crop(false)/CFS_RotoDrum.jpg) photo (multi): /upscale(true)/canvascolor(0xffffffff)/crop(false)/CFS_RotoDrum_adjustable_outfeed_height.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/CFS_RotoDrum_cleaning_position.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/CFS_RotoDrum_drip_tray.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/CFS_RotoDrum_with_meat.jpg) lang_name_q: lang_shorttext_q: Inline tumbler to remove excess brine and stimulate protein extraction lang_read_more: lang_contact_link: lang_pdf_link: lang_video_link: Awards: lang_technical_data_q: lang_gea_locator_link: Photo: /upscale(false)/crop(false)/1_CFS_ScanMidi.jpg) photo (multi): /upscale(true)/canvascolor(0xffffffff)/crop(false)/1_CFS_ScanMidi.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/2_CFS_ScanMidi_detail.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/3_CFS_ScanMidi_close_up.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/4_CFS_ScanMidi_details.jpg) lang_name_q: lang_shorttext_q: Massaging, tumbling, cooling, coating, rinsing and defrosting of pork, beef, poultry and fish lang_read_more: lang_contact_link: lang_pdf_link: lang_video_link: Awards: lang_technical_data_q: lang_gea_locator_link: Photo: /upscale(false)/crop(false)/1_CFS_ScanMini.jpg) photo (multi): /upscale(true)/canvascolor(0xffffffff)/crop(false)/1_CFS_ScanMini.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/2_CFS_ScanMini_asymmetric_carriers.jpg) /upscale(true)/canvascolor(0xffffffff)/crop(false)/3_CFS_ScanMini_6_working_positions.jpg) lang_name_q: lang_shorttext_q: In-line mixing and tumbling of pork, beef and poultry, 180° tilting for maximum operational flexibility. lang_read_more: lang_contact_link: lang_pdf_link: lang_video_link: Awards: lang_technical_data_q: lang_gea_locator_link: |
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